The word “Feta” means “slices” in Greek. It’s made out of sheep or goat’s milk, which gives it a signature tangy taste.
Choosing the best cheese for your purposes is hard enough when you consider the plethora of options available on the market. Most supermarkets have an entire aisle devoted solely to different varieties of cheese. But that choice is made even harder when you’re comparing two different types of soft cheese. Is feta cheese or cream …
Most everyone loves cheese, so much so that it’s one of the most popular dairy products in America. There’s a lot of good reasons for this love affair with cheese: it’s a good source of calcium and other nutrients, it goes well in or on other foods, and it’s delicious. But, not all cheeses are …
If you are looking for substitution for feta, you are in the right place. But first, the reason you switching to a dairy free option is, perhaps, due to an allergy. Here in this article I’ll help you find the answer of why you will allergic to feta, i listed 5 reasons. Below let’s take …
Dairy-free Substitutes for Feta Cheese. Explained. Read More »
White, crumbly, or even smelly, you can describe feta cheese however you like. Feta is one of the popular cheese in the US which you probably had tried before. Like all other cheeses, feta comes with a mild acidic tang. Some people also described it as a foul or unpleasant smell (see my explanation and …
Allergic to feta, but not 100% sure? Below i covered 5 reasons why you could be allergy to feta (or other cheeses). Feta is quite similar to many other cheeses, except for the milk. Feta either made from 100% sheep milk, or sheep milk mixes with not more than 30% of goat milk. Any different? …
Let’s be clear, not all feta made using the pasteurized milk. We discussed last week, the traditional Parmigiano Reggiano is made using the unpasteurized milk, and a few of the sellers are still using the old method until these days. This may not be a problem for most people, but it’s quite an issue for …
The ketogenic diet is a dietary plan to consume less carbohydrate but high-fat food. It is to force our body to enter a state known as ketosis. As cheese like feta and gorgonzola is naturally made from whole milk, it does contain a good amount of fat, high protein, and low carbs, which is a …
Histamine Intolerance is a rare medical condition occurs in about 1 percent of the population, and 80% are middle-aged. With that, it’s often mistaken as the common allergy (see 5 reasons of cheese allergy here). Here I have a bad news for all of you cheese lovers, most of the aged hard cheeses such as …
Feta is a European PDO product which can only be manufactured in Greece. It’s primarily made from sheep milk or mixes with the goat milk. Traditionally for the cow milk cheeses like mozzarella or parmesan, they are not vegan due to use of animal rennet. Animal rennet is a substance extracted from the male calf’s …
Feta is a PDO (Protected Designation of Origin) product from Greece. It tastes quite different from many the other cheese. Primarily due to the fact that feta is either made of 100% sheep milk or mixes with (up to 30% of) goat milk. And these animal can only be raised in Greece, which the milk produced …
